Gather & Feast
Authentic meals and home hospitality
Experience an unmediated encounter with one of our select team of Galilee hosts,
as they open their homes and hearts. Gain a glimpse into their everyday lives, enjoy warm and generous hospitality, and savor authentic homemade meals.
About the experience
Length
3-5 hours
Location Galilee region
Kosher Available
Menu
Meat, Vegetarian, Vegan
Size
Up to 10 people
Languages
Hebrew,
English, Arabic
Cross Galilee deployment
Our hosts are located across the Galilee – from scenic Daliyat al-Karmel in the Haifa district, as far as Majdal Shams at the foot of Mount Hermon, north of the Golan Heights.
Easily incorporate a visit to their homes according to your itinerary,
and make your trip an unforgettable one.
Sample menu
The menu provided is for illustration purposes only and is subject to change based on the host and the season:
Stuffed zucchinis and grape leaves
Filled with rice and local seasoning
Freekeh
The famous smoked green wheat, rich in protein and low in gluten
Majadara
Lentils cooked with bulgur wheat, fried onion, and extra virgin olive oil
Shulbata
Bulgur wheat cooked with local vegetables and fresh tomatoes
Local wild greens
Depending on what is available at the market
Mnazaleh
Chickpea and eggplant stew in tomato sauce
Tabouli salad
Rich with local greens and seasoned with freshly ground cumin
Sinyeh
Meat kebabs cooked in Tehina
Maklouba
All-in-one pot chicken pilaf
Dessert
Seasonal fruit or basbussa, a traditional semolina cake
Drinks
Herb tea and strong Arabic coffee are served before and after the meal, and cold tamarind juice and water are served during the meal
Feast your eyes
Personal Experiences
Let us know the desired type of cuisine, location, and date,
and we will craft the best hospitality experience for you.
